Grapes for home winemakers
Harvest Update
LATE MAY 2011. Grape growers in northern Oregon are experiencing another challenging year in the vineyard. It has been a very cool spring and we are hoping for warmer temperatures as soon as possible. At the moment it looks like it will be a late harvest.
Epyllion Vineyard is certified annually by Oregon Tilth as an organic farm.
The vineyard is located in Beavercreek, ten minutes southeast of Oregon City.
23621 S. Spangler Rd, Oregon City, OR 97045.
For detailed grape information, please read Varieties We Grow
| Variety | Average harvest dates | Status |
| Leon Millot | Normally ripens September 15 – 30 | SOLD OUT |
| Phoenix | Normally ripens September 15 – 30 | SOLD OUT |
| Chelois | Normally ripens Sep. 25 – Oct. 10 | SOLD OUT |
| Regent | Normally ripens Sep. 25 – Oct. 10 | SOLD OUT |
| Maréchal Foch | Normally ripens October 1 – 15 | AVAILABLE |
Regular harvest updates through email.
Prices
$1500 / ton ($.75/lb) Deduct $.10/lb if you pick your own grapes.
10% Discount on all orders exceeding 1000 lbs.
300 lbs is the minimum order. Mixing and matching varieties is fine, but there is a 100 lbs minimum of any given variety.
A 50% deposit is required by September 7 to guarantee grapes. Checks will be cashed. 100% of deposits will be refunded if weather, birds, or forces beyond our control destroy the crop. As soon as a deposit has been received, detailed winemaking instructions will be mailed out for either red or white table wine, nouveau, or port.
Services
A crusher-destemmer will be available.